Edible Groundnut Cake Flour (Expeller Pressed) as per IS 4684: 1975
Processed Cereal Based Complementary Food as per IS 11536: 2007
Iron Fortified Common Salt as per IS 12981: 1991 Fortification is the addition of key vitamins and minerals such as iron, iodine, zinc, Vitamin A & D to staple foods such as rice, milk and salt to improve their nutritional content. These nutrients may or may not have been originally present in the food before processing.
Micronutrient Fortified ICDS food Supplements to Children, Adolescent girls, Pregnant women and Lactating mothers
Ready to Eat Nutrient and Energy Rich Food Paste (otherwise known as Ready to Use Therapeutic Food) Prepared under strict hygienic conditions using modern machinery, our products are packed in special stay fresh packs for lasting freshness and crispiness.
Products Through Technology Transfer
National Institute of Nutrition, Hyderabad - Double Fortified Salt (Iron fortified Iodized Salt)
Indian Institute of Technology (IIT), Kharagpur - Ready to Eat Nutrient and Energy Rich Food Paste (otherwise known as Ready to Use Therapeutic Food) More »
It is nutritionally equivalent to F-100 (therapeutic milk used for in-patient care in Phase 2). One sachet has an energy value of 500Kcal and sachet has a weight of 92 g also Each carton of Plumpy'Nut contains 150 sachets (around 15.1 kg)